Thursday, July 9, 2009

USA: Tastier, healthier melons aim of Texas A&M researchers

July 8, 2009 - The Battalion Online

Researchers with Texas A&M University and Texas Agrilife Research have mapped the melon genome in an effort to make melons tastier and healthier for consumers. "The point is to be able to develop molecular markers that are linked to important genes," said ... read more...

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